兰芳园
Lan Fong Yuen

简介Overview
一九五二年由大牌档起家,公认的丝袜奶茶始祖,中环结志街的绿色铁皮档口至今仍在。奶茶香滑、猪扒包多汁,蔥油雞扒撈丁是隐藏吃法。从路边档到分店林立,守住的仍是一杯冲出来的功夫,是香港茶餐厅的活教科书。
Founded as a dai pai dong in 1952, it is widely credited as the birthplace of silk-stocking milk tea; the green metal stall on Central's Gage Street still stands. The tea is smooth, pork-chop bun juicy, and the scallion-oil chicken chop lo mein a hidden order.
相关历史History
兰芳园创于一九五二年,由中环结志街的大牌档起家,创办人以棉布袋冲拉奶茶,被坊间称为「丝袜奶茶」始祖。由一张铁皮档做到多间门店,它见证了茶餐厅由街头平民饮食走入城市名片的过程,也把一门冲茶功夫变成可传承的技艺,至今仍是港人引以为傲的味觉符号。
Lan Fong Yuen began in 1952 as a dai pai dong on Gage Street; its founder strained milk tea through a cotton bag, earning the title "origin of silk-stocking milk tea." From one metal stall to several shops, it mirrors the café's rise from street food to city icon, turning a brewing craft into herita
实用信息Practical info
怎么去Getting there
店铺简介
一九五二年由大牌档起家,公认的丝袜奶茶始祖,中环结志街的绿色铁皮档口至今仍在。奶茶香滑、猪扒包多汁,是香港茶餐厅的活教科书。
招牌推荐
- 丝袜奶茶
- 猪扒包
- 葱油鸡扒捞丁
封面为栏目设计示意卡(制图:学在港澳),真实门店与环境以实地及官方渠道为准。
信息采集于 2026 年 9 月,开放时间与票价以官方网站最新公布为准