奇趣饼家
Kee Tsui Cake Shop

简介Overview
花园街的传统唐饼老号,光酥饼、鸡仔饼、皮蛋酥即日新鲜出炉,是买少见少的旧式饼家。店面窄、品种朴,却守住手作唐饼的火候与配方。买一包光酥饼边走边吃,是旺角老街里最便宜也最实在的怀旧。
A traditional Chinese pastry shop on Garden Street, baking fresh daily light crispy biscuits, chicken-biscuits and century-egg pies — a dwindling old-style bakery. Narrow and plain, it guards the timing and recipes of handmade tong beng.
相关历史History
奇趣饼家立于旺角花园街,是区内少数仍做传统唐饼的老铺。光酥饼松化、鸡仔饼甘香、皮蛋酥层次分明,皆靠老师傅即日手烘。在连锁饼店席卷的今天,它守住旧式饼家的温度与配方,是旺角老街味道不至于断链的其中一环,也让唐饼手艺继续飘香。(这间老店的故事,正是香港街头饮食代代相传的缩影,值得慢慢品味。)
Kee Tsui Cake Shop on Mong Kok's Garden Street is among the few still making traditional Chinese pastries. Light crispy biscuits, savoury chicken-biscuits and layered century-egg pies are hand-baked daily by veteran bakers.
实用信息Practical info
怎么去Getting there
店铺简介
花园街的传统唐饼老号,光酥饼、鸡仔饼、皮蛋酥即日新鲜出炉,是买少见少的旧式饼家。守住手作唐饼的火候与配方,最便宜也最实在的怀旧。
招牌推荐
- 光酥饼
- 鸡仔饼
- 皮蛋酥
封面为栏目设计示意卡(制图:学在港澳),真实门店与环境以实地及官方渠道为准。
信息采集于 2026 年 9 月,开放时间与票价以官方网站最新公布为准